![Trails to Oishii Tokyo](https://image.tmdb.org/t/p/w342/csw02SjMGUOoMWQBFUUOzRMvcXX.jpg)
6 Season
99 Episode
Trails to Oishii Tokyo - Season 4 Episode 13 CABBAGE
Affordable and voluminous, cabbage is the star of the Japanese dinner table. The all-purpose veggie is great raw or cooked, and you can't have deep-fried pork cutlets in Japan without a mountain of the stuff. Spring cabbage is particularly loved for its soft leaves. Try sushi with sweet, fresh cabbage at a local producer, and see how once discarded cabbages are used in sustainable aquaculture. Also try tasty Italian meals featuring the versatile veggie.
- Year: 2024
- Country: United States of America
- Genre: Documentary
- Studio: NHK WORLD-JAPAN
- Keyword: fish market, food, farming, japanese cuisine, cuisine, wholesale market, comfort food
- Director:
- Cast: